Where Istanbul wakes up slowly.
Istanbul breakfast is a meal, not a habit — long, shareable kahvaltı tables of cheeses, olives, jams, eggs and warm bread. These are the spots we send Casa Rosa Suites guests to, all within a short walk of Karaköy.
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One of Istanbul's most-loved Turkish breakfast houses — beautifully plated cheeses, olives, jams, eggs and warm bread, with fast service even when locals fill the place. Note: the location is in Cihangir rather than Karaköy proper.
Try thisClassic kahvaltı tabağı for two, plus menemen
Reviewers love the Turkish–Lebanese mixed breakfast spread and the falafel, which several call the best in Istanbul. The fireplace-lit interior turns into the most-photographed corner of Karaköy in winter — just note the house rule is one full breakfast per person, no sharing.
Try thisMixed Turkish-Lebanese breakfast with a side of falafel
Turkey's original delicatessen-cafe — named 'Best Breakfast Place' every year from 2009 to 2015. The charcuterie and cheese counter spills onto the breakfast plate, and the pastırma-yumurta is a guest favourite. Bring an appetite.
Try thisPastırma-yumurta with their house-cured charcuterie plate